Kūʻai nui ʻo Kina i ka 4.6% mea inu ʻawaʻawa ʻoi aku ka hana ʻoihana mellow wheat beer factory a me nā mea hana

kūʻai nui 4.6% mea inu ʻawaʻawa ʻē aʻe craft mellow wheat beer Featured Image

kūʻai nui 4.6% mea inu ʻawaʻawa i ka pia palaoa mellow

ʻO ka wehewehe pōkole:

ʻOi aku ka kiʻekiʻe o ka wort a me ka ʻona waiʻona, ʻoi aku ka momona o ka pia, ʻaʻohe hoʻohui, ʻaʻohe dilution, ʻoi aku ka ikaika o ka ʻala malt, ʻoi aku ka ʻono a me ka hōʻoluʻolu.
ʻO ka hale hana ponoʻī, ʻoihana hoʻomākaukau pia ʻoihana, 6 hana a me nā laina hoʻopiha, hiki ke hana i ka ʻono a me ka ʻona o ka pia e like me nā koi o ka mea kūʻai aku.

ʻona ʻona:4.6%vol

Ke ola papa:12 mahina

ʻAno waihona:E mālama i ka 5 ℃ - 25 ℃ mai ka lā pololei

E hoʻouna i ka leka uila iā mākou Hoʻoiho ma ke ʻano he PDF

Huahana Huahana

hana Lagerpia: ʻO ka pia i hana nui ʻia. Maʻalahi ka ʻono, me ka bouquet a me nā memo malt. ʻOi aku ka maikaʻi o nā Lagers i ke anuanu. He ʻawaʻawa lākou i nā wela kiʻekiʻe.

ʻAʻohe mea hoʻohui, ʻaʻohe dilution, me ka hoʻohana ʻana i ka ʻenehana pasteurization, ka hana pia ʻoihana a me ka hale hana brewing, kūʻai maʻamau.

Nā mea hoʻohui	wai, malt, hops, hū, etc
ʻO ka waiʻona	4.6% vol Hiki ke hoʻopilikino ʻia ka waiʻona
ʻAno fermentation	underfermentation (kaila lipid)	ʻO ka fermentation kiʻekiʻe.
Hoʻopaʻa wort	8ºP ~ 18ºP Kūlana kiʻekiʻe
ʻenehana hoʻomaʻemaʻe	pasteurization

pūʻolo:

330ml *24 Puke/Papa 2200 Pahu/20′GP 3100 Pahu/40′GP
500ml *24 Puke/Papa 1600 Pahu/20′GP 2050 Pahu/40′GP

No ke aha e koho ai iā mākou

1. ʻO ka hale hana pia ponoʻī, nā makahiki he nui o ka ʻike hana, ka maikaʻi paʻa
2. Hoʻopiha nui i nā laina hana, hoʻouna wikiwiki
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4. Hāʻawi i ka lawelawe OEM ODM a me ka lawelawe hoʻolālā lepili
5. Kākoʻo i ka lawelawe kauoha liʻiliʻi